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Food & Eating Design - Food & Eating Design Lab
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Food & Eating Design

The Food & Eating Design Lab brings together designers and researchers with stakeholders in agriculture, the food industry, the hospitality sector, health professionals and any others who try to improve people’s interactions with their daily foods.

about
Event
Food & Eating Design

21/06/2018

Graduation: Future steps
Project

From frozen to plate: expanding the business of a frozen foodservice system
Project

Repositioning fruit consumption in dutch meals
Project

Precision nutrition facilitated by a supermarket

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Lab Director
Rick Schifferstein

Dr. ir. Rick Schifferstein

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team

partners